Ingredients:

2 cups reduced fat cottage cheese

1 lemon, juiced

1-3 tbsp skim milk 

1 tsp garlic powder

1 tsp onion powder

2 tbsp chives, minced

2 tbsp parsley, minced

2 tbsp dill, minced

Salt and pepper as needed

Directions: Add all ingredients into a food processor or blender and blend until smooth. Can save some herbs for topping if needed. Enjoy!