Ingredients:

2 Sourdough bread slices (toasted optional)

1 oz whole mozzarella, sliced

1/2 medium tomato, sliced

salt and pepper if needed

1 tbsp fresh basil

*Optional Pesto spread

Directions: toast the sourdough if needed. Layer the mozzarella and tomato. Top tomato with salt and pepper if using. Add basil and basil pesto if using. Layer sourdough on top. Enjoy!