Ingredients:

Whole wheat pizza crust, divided per serving

¼ cup marinara sauce, divided

1oz mozzarella cheese, divided

1 tbsp parmesan cheese, divided

½ cup mushrooms, cooked and divided

½ cup artichoke hearts, divided

1 cup raspberries

Directions: Cook pizza crust per directions. Layer each pizza slice with marinara sauce, mozzarella and parmesan cheese, mushrooms, and artichoke. Bake until cheese has melted. Pair with a cup of raspberries.