Easy Homemade Cinnamon Rolls with Greek Yogurt

Okay write this down or SAVE for later you don’t want to miss this recipe — Greek yogurt Cinnamon rolls!

These were SO good and I am always trying to find ways to add protein in my little one Jacksons diet he’s not a big meat eater!

We added a classic cream cheese frosting to the top, comment below if you want that one as well! But tbh these are just as good on their own!

Ingredients:
Dough:
1 3/4 cup AP flour
1 Tbsp baking POWDER
1 Tsp salt
1 1/4 cup Greek yogurt

Filling:
2.5 Tbsp butter, melted
1/3 cup sugar
1.5 Tbsp cinnamon

Directions: Preheat oven to 350F. In a large bowl (or stand mixer with dough attachment) mix together the flour, baking powder, and salt. Add in Greek yogurt and combine until dough forms. On a floured surface roll out dough into a rectangle shape. Cut 5 strips and roll into cinnamon roll shape. Bake in the over for 35-45 minutes until browned on top. Add frosting if desired!

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